Cinnamon Powder

The Warm Aroma of Authentic Ceylon Cinnamon 🌳

Made from premium Sri Lankan True Ceylon Cinnamon, our Cinnamon Powder is carefully ground to preserve its naturally sweet aroma, delicate flavour, and rich golden-brown colour.

Perfect for adding warmth and natural sweetness to:

✓ Ceylon tea and coffee
✓ Desserts and baked goods
✓ Oats, smoothies, and breakfast bowls
✓ Curries and rice dishes
✓ Spice blends and marinades

Unlike ordinary cassia cinnamon, our True Ceylon Cinnamon Powder is renowned for its delicate sweetness, subtle citrus notes, and refined aroma. Carefully sourced from Sri Lanka, it delivers an authentic flavour that complements both sweet and savoury recipes without overpowering them.

How Sri Lankans Use It 🌳

Ceylon Cinnamon Tea
Stir ½-1 teaspoon into hot water or tea for a naturally warm and aromatic drink.

Milk Rice (Kiribath)
Sprinkle over freshly prepared milk rice or traditional sweets for a delicate touch of sweetness and fragrance.

Baking & Desserts
Add to cakes, biscuits, pancakes, or puddings to bring out a rich, comforting cinnamon flavour.

Health benefits of Cinnamon ♥