Clove

Rs 350.00

The Bold Aroma of Authentic Sri Lankan Cloves 🌿

Made from carefully selected Sri Lankan cloves, our Cloves are naturally dried to preserve their rich aroma, warm flavour, and exceptional quality.

Perfect for adding depth and fragrance to:

✓ Curries and rice dishes
✓ Biryani and spice blends
✓ Ceylon tea and herbal infusions
✓ Desserts and baked goods
✓ Marinades and slow-cooked dishes

Unlike lower-grade cloves, we carefully source premium Sri Lankan cloves known for their intense aroma, naturally sweet-spicy flavour, and rich essential oils. Every clove delivers a warm, distinctive taste that enhances both sweet and savoury recipes.

How Sri Lankans Use It 🌿

Rice & Curries
Add a few whole cloves while cooking rice or curry to infuse a warm, aromatic flavour.

Spiced Ceylon Tea
Simmer cloves with tea, cinnamon, and other spices for a comforting and fragrant beverage.

Biryani & Marinades
Use whole cloves in biryani or grind them into spice blends and marinades for added depth and richness.

Health benefits of Cloves ♥

Pain Relief & Oral Health: Clove oil acts as a natural anesthetic and antibacterial agent. It is widely used to temporarily soothe toothaches and reduce gum inflammation.

Reduced Inflammation: Eugenol—the main compound in cloves—can help lower the body’s inflammatory response, potentially reducing the risk of conditions like arthritis.

Digestive Support: Cloves stimulate the secretion of digestive enzymes, which can help alleviate bloating, gas, and indigestion, especially after heavy meals.

Antioxidant Protection: Cloves are incredibly rich in antioxidants, which neutralize free radicals and protect your cells from oxidative stress and chronic diseases.

Blood Sugar Regulation: Emerging research suggests that clove extracts may help improve insulin sensitivity and keep blood sugar levels in check.

Liver Health: Some animal studies indicate that compounds in cloves may promote liver function and help protect against fatty liver disease.